Culinary Compendium

Tag: Herbs that start with B

  • California Bay: Laurel of the West

    Common Name: California Bay Scientific Name: Umbellularia californica Editorial Note: This entry is part of The Culinary Compendium’s ongoing ingredient archive and will be expanded as new sources are examined. History: As the name suggests, California bay is native to California and parts of southern Oregon. When Spanish explorers reached California in the 18th century, they…

  • Bay Leaf: The Poet’s Laurel

    While bay leaves may not be the star of any dish, they are one of the most reliable supporting players in the culinary world.

  • Basil: The Royal Herb

    Basil: The Royal Herb

    Common Name: Basil The name comes from the Greek basilikón phutón, meaning royal plant. Alternate names include Sweet Basil and Saint Joseph’s Wort. Scientific Name: Ocimum basilicum Editorial Note: This entry is part of The Culinary Compendium’s ongoing ingredient archive and will be expanded as new sources are examined. History: Although basil is deeply connected with…